Prenota un tavolo Wine Header Transparent Menus Menu IT Menu IT Menu En Roast potatoes Capocollo, cooked at low temperature, with Leek cream and Red Wine reduction Fried Lamb Beef fillet with Cantiano black Cherries and grilled spring onion Entrecote with Rosemary, Pecorino cream and Truffle Chocolate cake with ice cream Our Zuppa inglese Scan QR Zabaglione with Sambuca with homemade tozzetti Lemon Bavarois Chicken with tomato souce with Gubbio’s special bread Cowboy steak Spaghettoni with Cheese and Pepper with Prawn tartare and lime Cappelletti with Parmesan cream and Truffle Gnocchi with Goose sauce Ravioli filled with Burrata with Scapece-style courgette cream Fried Codfish with wild field herbs Broad bean Flan with Pecorino and Guanciale Osteria’s Tartare (Senape, Tabasco, Worcester, pickless, potatoes sticks) Osteria’s appetizer, for two people Bread, Burrata, Cantabrian anchovies, chard Chianina’s Carpaccio with Caprino cheese and walnuts Rigatoni alla carbonara Contact About Us Venue Functions Shop Tiramisù Elementor #3421 Sample Page Daniele Cernicchi Menu EN Hello world! My account Cart Checkout Home